Rare Red Amla, Indian Gooseberry “Phyllanthus emblica” Plant
Indian gooseberry or red amla, scientifically known as Phyllanthus emblica. It is a tree native to the Indian subcontinent. It is a deciduous tree with small, spherical, greenish-yellow fruits valued for their nutritional and therapeutic characteristics. While the typical color of Phyllanthus emblica (amla) fruits is greenish-yellow, color can vary depending on ripeness and environmental conditions. “Rare Red amla plant,” the reddish colour you noted, could relate to a specific variety or cultivar of amla with reddish or reddish-purple fruits. There are amla varieties with varying fruit colors, such as scarlet and purple, but they are less common than the normal greenish-yellow kind.
Nutrients and Uses of Indian Gooseberry, Amla Fruit:-
Amla fruits are well-known for their high levels of vitamin C, antioxidants, and other health advantages. People often use them in traditional Indian Ayurvedic treatment because of their revitalizing and therapeutic characteristics.
You can consume Amla in various forms, including fresh, dried, or processed forms like amla powder, juice, and chutney. It finds application in culinary meals, herbal preparations, and even cosmetic items due to its potential skin and hair benefits.