Lemon Basil, Ocimum basilicum citriodorum – plant

Description

Lemon Basil, Ocimum basilicum citriodorum – plant

Lemon Basil, scientifically known as Ocimum citriodorum, is a unique and fragrant variety of basil cherished for its refreshing lemon aroma and flavor. A favorite among chefs, gardeners, and herbal medicine lovers, this herb is easy to grow and incredibly versatile. Whether you’re enhancing your dishes or beautifying your garden, Lemon Basil is a must-have plant.

Growing Requirements for Lemon Basil (Ocimum × citriodorum)

• Sunlight: Requires full sunlight for at least 6–8 hours daily. Place it in a sunny garden bed or windowsill.
• Soil: Prefers well-drained, loamy soil rich in organic matter. Ideal pH is between 6.0 to 7.5.
• Watering: Keep the soil evenly moist but not soggy. Water at the base to avoid fungal infections on leaves.
• Temperature: Thrives in warm climates between 20°C to 30°C. It is sensitive to frost.
• Humidity: Grows well in moderate humidity. Avoid overcrowding to ensure good air circulation.
• Fertilizer: Use a balanced organic fertilizer every 2–3 weeks during the growing season for healthy growth.
• Spacing: Regular pruning and pinching off flower buds will encourage leafy and compact growth.
• Propagation: Easily propagated from seeds or stem cuttings. Start seeds indoors 4–6 weeks before the last frost.
• Container Growing: Suitable for pots or containers with proper drainage. Ideal for balconies and kitchen gardens.